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Hyaluronic Beauty
Dec 13, 2021

As an injection and filling material for plastic surgery, hyaluronic acid is one of the most popular microplastic materials. Hyaluronic acid has good biocompatibility and degradability, but unmodified sodium hyaluronate has a short retention time in the body. Therefore, to extend the duration of hyaluronic acid in the tissue, the molecular structure of hyaluronic acid is modified by cross-linking and esterification to resist the enzymatic reaction. Transparent acid can be divided into cross-linked hyaluronic acid and non-cross-linked transparent acid. The hyaluronic acid with a higher degree of cross-linking has less diffusion into the tissues after implantation, and at the same time, it is less affected by the external force during facial muscle movement. Therefore, it is suitable for applications such as nasolabial folds and puppet patterns. The low-crosslinking hyaluronic acid is softer and has good dispersibility. It can be evenly distributed after subcutaneous implantation. Therefore, it is suitable for thinner atrophic skin areas and can be used to fill superficial wrinkles.

On the one hand, it can be simple, safe, and traceless to carry out the shaping of the human body; on the other hand, it can be injected into the skin for deep moisture retention and maintain good elasticity of the skin. Hyaluronic acid is used for facial contour shaping and can be used for full-face transformation to enhance the three-dimensional effect. At present, a small needle is mainly used to inject hyaluronic acid into the skin, which can increase the volume of the subcutaneous tissue and achieve the effect of improving the contour. Hyaluronic acid can lengthen the back sideline of the chin, making it more obvious, prominent, and three-dimensional; can be used to plump cheeks, can make the contour of the face rounded and full of energy; also used to inject rhinoplasty, improve nose folds, strengthen the tip of the nose, and heighten the bridge of the nose, Raise the bridge of the nose and tear grooves, make the bridge of the nose more straight; can make the lips three-dimensional and plump, make the lip line clear, and reduce lip wrinkles; can improve dark circles, eye bags, and apple muscles.

When you are young, the hyaluronic acid content of the skin is relatively rich, so the skin is soft and elastic. As the age grows, the hyaluronic acid gradually decreases, leading to the aging of the skin, loss of elasticity and luster, and wrinkles. Injecting hyaluronic acid into the true cortex of the skin can increase the skin's moisture and softness, and stimulate the proliferation of collagen. Hyaluronic acid can directly uplift the subcutaneous tissues, and can improve forehead lines, nasolabial lines, lip lines, frown lines, forehead lines and eyebrow lines, tail lines, tiger lines, lip lines, laugh lines; linearly inject hyaluronic acid Into the cheeks on both sides to form an invisible scaffold to achieve the lifting effect and make the skin plump, youthful and elastic.

hyaluronic-acid-skin-care

Application of hyaluronic acid in oral skincare products

 At the end of the 1980s, oral HA beauty and health foods gradually appeared. The basic theoretical basis is: HA increases the precursors of HA synthesis in the body through digestion and absorption through oral administration, and increases HA synthesis in the skin and other tissues. Improve the skin's water retention performance, make the skin more elastic and reduce wrinkles. HA cosmetics only act on the skin surface layer of the applied part, increase the HA content of the skin surface, and act as a moisturizer and moisturizer, which is local. The oral administration of HA beauty health products is a systemic effect, increasing the content of endogenous HA from the dermis to the epidermis, and exerting a whole-body effect.

The Ministry of Health and Welfare of Japan has studied the safety of 489 food additives, including HA, and listed HA in its food additives catalog. In 2009, the Japan Health Nutrition Food Association formulated HA's food industry standards, which fully affirmed the food safety of HA.

South Korea has approved HA as a food additive for food manufacturing. The United States, China, the United Kingdom, Canada, the Czech Republic, and other countries also have some HA-containing foods on the market. It can be seen that HA as a food ingredient has been recognized in many countries.

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