FBIF 2025 | Natural Field Debuts Upgraded Functional Food Ingredient Solutions

May 12, 2025

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The highly anticipated FBIF 2025 Food & Beverage Innovation Forum officially opened at the National Exhibition and Convention Center (Shanghai), attracting global attention from industry leaders. Natural Field proudly showcased its flagship functional ingredients, becoming one of the most popular nutritional ingredient suppliers among buyers and brand owners.

 

Natural Field's Star Ingredients at FBIF 2025
 

As one of the most influential food and beverage innovation events in the Asia-Pacific region, FBIF 2025 gathered

FBIF 2025 Food & Beverage Innovation

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600+ exhibitors

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2,000+ innovative products

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Over 47,000 professional attendees

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300+ channel and brand guests at the Channel Dinner

 

The concurrent FBIF 2025 Food & Beverage Innovation Forum featured:

200+ expert speakers and judges

Over 7,400 industry guests

Multiple professional forums and product launch activities

The event fully revealed the latest trends and application directions within the food and beverage industry.

 

Driven by cutting-edge extraction technology and the rising demand for functional food formulations, Natural Field introduced multiple advanced ingredients, highlighting the company's strength in Ayurvedic botanicals and targeted nutrition solutions.

 

🔹 1️⃣ Water-Soluble Debittered Ashwagandha Extract

Natural Field's proprietary debittering technology effectively eliminates the inherent bitterness of traditional Ashwagandha extracts, significantly improving palatability in applications such as RTD beverages, functional gummies, and nutraceutical formulas. It retains the core active compounds to support stress relief, emotional balance, and sleep aid product development - attracting strong interest from global functional food and supplement brands.

 

Ashwagandha Extract

 

🔹 2️⃣ Curcumin Liposomes

Curcumin, a classic antioxidant ingredient, traditionally faces challenges with poor water solubility and low bioavailability. Natural Field addresses this through advanced liposome encapsulation technology, embedding Curcumin in phospholipid bilayers for enhanced water dispersibility, stability, and absorption - achieving an 8x bioavailability increase. This versatile solution is ideal for sports nutrition, antioxidant, joint health, and high-end functional food formulas.

 

best-liposomal-turmeric

 

🔹 3️⃣ Co-Loaded Liposome Technology

Liposome technology has become a vital delivery platform for improving the bioavailability of active compounds. Natural Field's Co-Loaded Liposome Platform enables the simultaneous encapsulation of multiple actives, enhancing formulation stability and synergistic effects. The showcased co-loaded liposomes delivered proven efficacy in antioxidant and anti-aging applications, providing brands with a core technology solution for developing differentiated, multifunctional health products.

 

Natural Field: Dedicated to Functional Ingredient Innovation

The strong interest in Natural Field's functional ingredient solutions at FBIF 2025 reflects the growing market demand for water-soluble, debittered, and liposome-encapsulated plant extracts. Moving forward, Natural Field will continue to advance its expertise in:

Water-solubilization

Debittering technology

Functional liposome systems

Co-loaded liposome solutions

Natural Field remains committed to empowering global functional food, beverage, and dietary supplement brands with one-stop natural ingredient solutions.


Natural Field specializes in the R&D and supply of nutritional and health raw materials, offering a comprehensive portfolio including plant extracts, functional liposomes, nutritional ingredients, and customized OEM services. The company is dedicated to delivering premium, science-backed ingredients for the global functional food, beverage, and supplement industries.

 

FBIF2025

FBIF2025