1. What is Baicalin Powder?
Baicalin Powder, also known as Chinese Astragalus Membranaceus extract, is a genus of Astragalus flavonoids including Scutellaria lateriflora. It is a component of the Chinese herbal medicine Scutellaria Baicalensis. Baicalin is a flavonoid extracted from the root of Astragalus Membranaceus. It is light yellow powder at room temperature, tastes bitter, is very soluble in methanol, ethanol, and acetone, soluble in hot acetic acid, slightly soluble in chloroform and nitrobenzene, and almost insoluble in water.
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2. Specification
Identification | TLC |
Assay by HPLC | 80%, 85% |
CAS | 21967-41-9 |
appearance | Yellow powder |
Extract Solvent | Ethanol & water |
Loss on Drying | ≦5.0% |
Ash content | ≦5.0% |
Residual Solvent | Ethanol<3000ppm |
Total Heavy Metals | ≤10ppm |
Total Plate Count | ≤1000cfu/g |
Total Yeast & Mold | ≤100cfu/g |
3. Baicalin Powder Benefits
■ Anti-inflammatory, anti-allergic, and protective bones
Baicalin and baicalein have significant inhibitory effects on joint inflammation. Baicalein has a significant inhibitory effect on rheumatoid arthritis and gamma-globulin degeneration. Its mechanism of action is similar to D-penicillamine, which has a protective effect on the bone injury of arthritis and can inhibit bone degradation and destruction.
■ Antipyretic and anti-pathogens
This product has a significant antipyretic effect on experimental fever. The flavonoids in Astragalus have broad-spectrum antibacterial, antiviral effects, and inhibitory effects on an amoeba. However, it has been reported that jaundice has no obvious antibacterial effect or weak antibacterial effect.
Antibacterial
Protective bone
4.Feature&Advantage
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