1. Introduction
Mixed vitamin e tocopherol oil is A clear brownish-red viscous oil with mild taste and odor. tocopherol oil contains nature mixed tocopherols which are obtained from edible vegetable oils by suitable physical means. mixed tocopherol oil is intended for use as an antioxidant in the dietary supplement and food industry.
2. Functions
Vitamin E is a fat-soluble vitamin that has antioxidant properties and is essential for the normal growth and reproduction of animals.
3. The role and function
1. Anti-aging: vitamin e anti-aging principle and anti-free radicals are inseparable. Vitamin E is highly resistant to free radical lipid peroxidation and efficiency.
2. Enhance immunity: vitamin E deficiency, have an impact on the immune function of humans and animals. It not only reduces humoral immunity but also has a great impact on cellular immunity.
3. The elimination of pigmentation: As soon as the color spots, everyone will immediately think of the face of the chloasma, and age spots. They are all caused by the deposition of lipofuscin in skin cells. Lipofuscin is an inert waste produced by the oxidation of cells by free radicals. This substance can not only appear in the form of various spots on the face, but also in the heart, liver, and brain cells. The greatest function of vitamin E is to neutralize free radicals, thus facilitating the elimination of these spots. In addition, vitamin E also has the effect of expanding peripheral blood vessels and reducing blood viscosity.
4. Application
1. Cosmetic
The cosmetics industry can delay skin aging and enhance skin elasticity, and restore youthful vitality.
2. Food additives and nutrients
In the food industry is mainly used in oil food antioxidant and nutrition enhancer and as a feed additive, can improve animal reproductive function, and increase fertility.
5.Feature&Advantage
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