Rice Protein Powder Oil Introduction

Rice protein powder is an important product of deep processing of rice. According to its protein content and solubility, it can be divided into feed grade rice protein powder, edible rice protein powder and rice protein peptide. Rice protein is mainly composed of four proteins, such as albumin, globulin, alcohol soluble protein and glutenin. The amino acid composition of rice protein is reasonable, and the content of amino acid is high. It is recognized as the high quality edible protein. Because of its high nutritional value and hypoallergenicity, rice protein powder has a broad prospect of developing into infant food and high-end food.

Rice protein powder refers to a powdery substance formed from rice, processed by powdering, purification, drying, etc.

Rice protein powder is an important product of deep processing of rice. According to its protein content and solubility, it can be divided into feed grade rice protein powder, food grade rice protein powder and rice protein peptide.

Rice protein is mainly composed of four proteins, such as albumin, globulin, alcohol-soluble protein and gluten. Rice protein has reasonable amino acid composition and high amino acid content, and is recognized as a high-quality edible protein. Rice protein powder has broad prospects for developing infant food and high-end foods due to its high nutritional value and hypoallergenicity.

Rice Protein Powder Details

1.Low sensitivities

Rice protein is a hypoallergenic protein that does not produce allergic reactions. It is the only cereal protein that is immune to allergic tests, and no country classifies rice as an allergic food.

2.Lactose Free

Lactose is a kind of disaccharide. Its molecule is composed of glucose and galactose. Lactose can not be absorbed directly in human body. It can be absorbed only under the action of lactase decomposition. Rice protein is a pure vegetable protein that does not contain lactose.

3. High nutrition

The amino acid distribution is reasonable, digestibility and amino acid score are close to whey protein.

4.Good taste

Rice protein powder has a faint smell of rice and soft mouthfeel.

Main Functions

The simple function of protein powder is: repairing cells and building cells, forming an enzyme system to maintain normal digestive function, maintaining normal function and metabolism of cells, forming all cells and tissues in the body, transporting blood to transport substances, and maintaining osmotic pressure of cells. Provide nutrition and other functions for the body.

It regulates immune function and provides a variety of amino acids to help the body create new tissue instead of necrotic tissue. Protein powder also helps lower plasma cholesterol levels, and for people with high levels of cholesterol, 30 grams of protein can be replenished daily. In addition, protein powder is rich in arginine, which helps wound healing and maintains immune system function.

The lecithin in the protein powder is the main component of the brain nerve tissue, the brain marrow, and the human cell membrane. It has the effect of enhancing memory and preventing Alzheimer's disease.

For people who exercise and exercise, timely and reasonable supplementation of protein powder can help the recovery of physical strength, and can also increase enough nutrients for muscle fiber growth and help muscle growth. It can make women's skin smooth, delicate and elastic, can delay aging, beauty and beauty, similar to providing collagen function.

1 Supplementary food for children

Because of its high nutritional value and hypoallergenicity, rice protein powder has a broad prospect of developing into infant food and high-end food.

2 Reduce weight loss food

Rice protein is rich in amino acids and other nutrients, and easy to have a sense of satiety, so it can be used as a substitute to help lose weight and weight.

3. Health products

Rice protein powder is rich in protein and can act as a supplement to health products.